Rendang is a dish which originated from the Minangkabau people of Indonesia,[1] and is now commonly served across the country.[2] One of the characteristic foods of Minangkabau culture, it is served at ceremonial occasions and to honour guests.[3] Also [...]
Rendang
Diposting oleh Indonesian food on Selasa, Februari 26, 2008
More about → Rendang
{ Add komentar }
About sate
Diposting oleh Indonesian food
Satay variants and outlets of note IndonesiaKnown as sate in Indonesian (and pronounced similar to the English), Indonesia is the home of satay, and satay is a widely renowned dish in almost all regions of Indonesia. As a result, many variations have [...]
{ Add komentar }
